Evening Menu

Appetiser

Garlic Bread

£3.50

Add Cheese

£1.00 Extra

Starter

 

Soup of the Day Served with Crusty Bread

£3.95

Dhal and Lentil Broth Served with Crusty Bread

£3.95

Garlic Mushrooms Served on Crusty Bread

£5.25

Chicken Liver Pâté Served with Pickle Chutney and Crusty Bread

£4.25

Fried Chicken Wings Served with Salad and Sweet Chilli Dip

£6.25

Crayfish Cocktail Served with a Marie Rose Sauce

£6.25
 

Salads

 

As a Starter

£5.95

As a Main

£9.50

Chicken Caesar Salad

Grilled Halloumi and Mediterranean Salad En Croûte

 

Main Course

 

Curry of The Day, Served with Rice and a Mini Naan

£8.95

Cheese & Onion Pie Served with Baked Beans and either Triple Cooked Chips or Fries

£9.80

Steak & Cow Heel Pie Served with Vegetables, Mash and Gravy

£9.80

Trio of Sausages Served with Seasonal Vegetables, Mash and Gravy

£8.95

Beer Battered Haddock with Triple Cooked Chips and Mushy Peas

£9.95

Mexican Three Bean Quinoa

£7.95
 

From The Grill

 

All Served with Grilled Tomatoes, Mushrooms, Fries or Tripple Cooked Chips

Gammon Chop with either a Fried Egg or Pineapple

£11.95

Sirloin Steak

£15.95

Chicken Breast

£13.95

Beef Burger with or without Monteray Jack Cheese, Fries and Salad

£11.95

Halloumi Burger with Fries and Salad

£9.95
 

Sides

 

Mixed Leaf Salad

£2.00

Triple Cooked Chips

£2.50

Skin On Fries

£2.50

Seasonal Vegetables

£2.50

Crispy Shallots

£2.50

Truffle & Parmesan Fries

£3.50

Halloumi Fries

£4.50
 

Sides

 

Mixed Leaf Salad

£2.00

Triple Cooked Chips

£2.50

Skin On Fries

£2.50

Seasonal Vegetables

£2.50

Crispy Shallots

£2.50

Truffle & Parmesan Fries

£3.50

Halloumi Fries

£4.50
 

Kids Menu

 

Tagliatelle & Tomato Sauce

Fish Goujons with Skin On Fries & Peas or Beans

Chicken Goujons with Skin On Fries & Peas or Beans

Cheese Pie with Skin On Fries & Peas or Beans

Steak Pie with Skin On Fries & Peas or Beans

All £3.95
 

Dessert

 
All £4.95

Selection of Ice Creams

Cheesecake

Chocolate Brownie

Sticky Toffee Pudding

 

Drinks

 

Tea Pot for One

£2.00

Americano

£2.75

Flat White

£2.75

Cappuccino

£2.90

Latte

£2.90

Mocha Latte

£2.90

Espresso

£2.25

Double

£2.75
 

Cheese

Cheeseboard Served with Millers Domsels Crackers, Grapes Celery & a Spiced Plum Chutney

£8.95

Cheese Selection as Follows:

 

BARON BIGOD

A Creamy, White Bloomy-Rind Cheese Handmade with a Smooth Silky Texture & a Golden Curd, Long Lasting Warm Earth, Farmyard & Mushroom Flavours. Named After Baron Bigod, the Earl of Norfolk in the 12th Century, Unpasteurised Cows Milk.

BLACKSTICKS BLUE

A Farmhouse Soft Blue Veined Cheese Made From Pasteurised Milk of the Butlers Family Herd of Pedigree Cows. The Cheese is Aged for About 8 Weeks, During Which it Develops a Distinctive Amber Hue Along with a Delicious Creamy Smooth yet Tangy Taste.

DEWLAY OAK SMOKED LANCASHIRE

Arguably the Best Naturally Smoked Lancashire on the Market.

QUICKE'S EXTRA MATURE CHEDDAR (16 Months Old)

The Quicke's Family of Devon Have Been Producing Cheese for over 450 Years. All Their Cheeses are Matured on Wooden Shelves in Muslin Cloth, Giving a Real Depth and Complexity of Flavours.